Knife Skills 2: Kitchen Regular
Category: Event Calendar
Date and Time for this Past Event
- Tuesday, Oct 15, 2019 5:30 pm - 7:30 pm
Location
Kitchen Company
464 Main St
Details
Make 2019 the year you learn to chop like a pro!!
If you’ve been using your favorite chef knife for some time but want to elevate and expedite your home food prep with some simple shortcuts commonly used in professional kitchens then this is the class for you!
You will also learn proper knife safety and storage, how and when to sharpen your knives but most importantly how to practice and perform finer cuts like the julienne, brunoise and chiffonade.
This class is taught by Chef Andrea Foro
Early Bird Price $29 (available until 10/8)
Last Call Price $35
